Source/Photos: Disney Parks Blog and The Patina Group
Two of the more popular eating establishments are collaborating for a tasty ticketed event. Morimoto Asia and The Polite Pig will bring their culinary expertise together to present the ‘Pigs + Pints’ event at Disney Springs.
The all-inclusive event will feature Pan-Asian and Southern-inspired dishes from Morimoto’s Chef, Yuhi Fajinaga and James and Julie Petrakis from the Polite Pig. Beverages from local breweries will be available for guests 21 and over.
So, what is on the ‘Pigs + Pints’ menu? A whole lot of amazingness! The menu will get your taste buds going with dishes including pork cheek tamales, Florida peach glazed pork belly satay with spicy peanut sauce, Dim Sum Dogs (gyoza sausage with fried bao bun), Pork Skirt Steak Yakiniku Tacos and house-cured charcuterie. There will also be a whole roasted pig to tempt your palate.
Guests of the event will have the opportunity to meet the farmers from Frog Song Organics and Palmetto Creek Farms as they will be in attendance; along with representatives from local breweries including Cask and Larder, Coppertail, Crooked Can Brewing Co., Red Cypress and Red Light Red Light.
The ‘Pigs + Pints’ event will take place on the second floor and outdoor patio at Morimoto Asia overlooking Disney Springs. The event takes place on Sunday, June 24, 2018 from 12 – 3 p.m. and tickets can be purchased in advance here for $55 plus tax and gratuity; children 12 and under are $25.
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